The Euphorbiaceae, the spurge family, are a large family of flowering plants. In common English, they are sometimes called euphorbias,[2] which is also the name of a genus in the family. Most spurges, such as Euphorbia paralias, are herbs, but some, especially in the tropics, are shrubs or trees, such as Hevea brasiliensis. Some, such as Euphorbia canariensis,[3]: 206 are succulent and resemble cacti because of convergent evolution.[4] This family has a cosmopolitan distribution, with greatest diversity in the tropics. However, the Euphorbiaceae also have many species in nontropical areas of all continents except Antarctica.
The leaves are alternate, seldom opposite, with stipules. They are mainly simple, but where compound, are always palmate, never pinnate. Stipules may be reduced to hairs, glands, or spines, or in succulent species are sometimes absent.
The plants can be monoecious or dioecious. The radially symmetrical flowers are unisexual, with the male and female flowers usually on the same plant. As can be expected from such a large family, a wide variety exists in the structure of the flowers. The stamens (the male organs) number from one to 10 (or even more). The female flowers are hypogynous, that is, with superior ovaries.
The genera in tribe Euphorbieae, subtribe Euphorbiinae (Euphorbia and close relatives) show a highly specialized form of pseudanthium ("false flower" made up of several true flowers) called a cyathium. This is usually a small, cup-like involucre consisting of fused-together bracts and peripheral nectary glands, surrounding a ring of male flowers, each a single stamen. In the middle of the cyathium stands a female flower, a single pistil with branched stigmas. This whole arrangement resembles a single flower.
The fruit is usually a schizocarp, but sometimes a drupe. A typical schizocarp is the regma, a capsular fruit with three or more cells, each of which splits open explosively at maturity, scattering the small seeds.
The family contains a large variety of phytotoxins (toxic substances produced by plants), including diterpene esters, alkaloids, and cyanogenic glycosides (e.g. root tubers of cassava). The seeds of the castor oil plant Ricinus communis contain the highly toxic carbohydrate-binding protein ricin.[5]
